Healthcare
Restaurant menus: added sugar warnings
Chain restaurants must flag beverages containing a full day’s recommended added sugar by January 1, 2029.
The law gives customers an at-a-glance warning when a standard menu beverage meets or exceeds 100% of the FDA daily value for added sugar per serving.
What the law does
- Requires a sugar-cube-in-black-triangle icon immediately next to each covered high-added-sugar beverage and applicable size.
- Requires a clear, conspicuous explanation that the icon means the beverage contains or exceeds the total daily recommended limit for added sugar.
- Requires disclosures on drive-through menus and, additionally, on physical or digital menus; restaurants using digital disclosure must give customers an accessible written alternative.
- Excludes prepackaged labeled drinks, alcohol, temporary test items, customer-customized drinks, and spoon-eaten frozen dairy products.
- Allows enforcement agencies to verify compliance visually or through other reasonable methods.
Who it affects
- Restaurants, cafes, and delis that are part of chains with 20 or more locations offering substantially the same menu items.
- Customers ordering covered fountain drinks, blended beverages, and other prepared standard beverages.
- Local health agencies enforcing the California Retail Food Code.